SHOWA Koromo Karikari Karaage-Ko 100g (Crunchy Spicy Karaage Powder) SHOWA Koromo Karikari Karaage-Ko 100g (Crunchy Spicy Karaage Powder) Brand Name: SHOWA SKU: FJO687 SKU Name: SHOWA Koromo Karikari Karaage-Ko 100g (Crunchy Spicy Karaage Powder) Packaging: Plastic Pouch UOM/ Weight: 100g/bag Product Description You can easily enjoy fried chicken with a crispy and crispy texture at home. It has a spicy taste with black pepper. Perfect for Chicken Karaage in Bento boxes and beer snacks. Ingredients: Wheat flour, cracker flour, starch, salt, sugar, white pepper, basil powder, black pepper, oregano powder, yeast extract powder processed starch, seasoning (amino acid), carotenoid pigment Country of Origin: Japan Nutritional Info per 100g: Energy – 342kcal Protein – 9.1g Fat – 1.3g Carbohydrate – 73.5g Salt Content – 7.3g Phosphorus – 99mg Potassium – 150mg
SHOWA Oniku-Wo-Yawarakakusuru Karaage-ko 100g ( Shoyu Ginger Juicy Karaage Powder) SHOWA Oniku-Wo-Yawarakakusuru Karaage-ko 100g ( Shoyu Ginger Juicy Karaage Powder) Brand Name: SHOWA SKU: FJO686 SKU Name: SHOWA Oniku-Wo-Yawarakakusuru Karaage-ko 100g ( Shoyu Ginger Juicy Karaage Powder) Packaging: Plastic Pouch UOM/ Weight: 100g/bag Product Description Fried powder because it softens the meat 100g Using a natural enzyme Papain, found in papaya, makes the meat tender. The batter is crispy and the meat is juicy, so you can make fried chicken with a glare type. Garlic, ginger and soy sauce flavors. Ingredients: Denmin (domestic production), wheat flour, corn glitz, powdered soy sauce (including soy sauce), salt, sugar, garlic powder, ginger powder, plant protein hydrolyzate, yeast extract powder / seasoning (amino acid), enzyme Country of Origin: Japan Nutritional Info per 100g: Energy – 327kcal Protein – 5.1g Fat – 0.6g Carbohydrate – 75.2g Salt Content – 8.2g Phosphorus – 62mg Potassium – 170mg
SHOWA Tempura-Ko EX 700g (Tempura Batter Mix) SHOWA Tempura-Ko EX 700g (Tempura Batter Mix) Brand Name: SHOWA SKU: FJO685 SKU Name: SHOWA Tempura-Ko EX 700g (Tempura Batter Mix) Packaging: Plastic Pouch UOM/ Weight: 700g/bag Product Description You can make crispy and delicious tempura by mixing the flour it in water. In addition to tempura, it can also be used for a wide range of dishes such as okonomiyaki, fried flour, and handmade sweets. Its possible to use Tempura Flour to make Gyoza Skin, madeleine and cake Ingredients: Wheat flour, starch, egg yolk flour (including eggs), egg white flour baking powder, coloring agent (vitamin B2) Country of Origin: Japan Nutritional Info per 100g: Energy – 351kcal Protein – 8.6g Fat – 1.5g Carbohydrate – 75.7g Salt Content – 0.4g Phosphorus – 150mg Potassium – 110mg
SHOWA Hot Cake mix 600g (3 x 200g) SHOWA Hot Cake mix 600g (3 x 200g) Brand Name: SHOWA SKU: FJO684 SKU Name: SHOWA Hot Cake mix 600g (3 x 200g) Packaging: Plastic Pouch UOM/ Weight: 600g/bag (3 x 200g) Product Description Eggs and milk ingredients are not included in the pancake mix, and it is a simple formulation with few types of additives. You can make fluffy and thick pancakes. It is a convenient pouch type You can use pancake mix to make madeleines, muffins or cupcakes Ingredients: Wheat flour, sugar, powdered starch syrup, starch, glucose, salt baking powder, spices Country of Origin: Japan Nutritional Info per 100g: Energy – 355kcal Protein – 6.7g Fat – 1.3g Carbohydrate – 79.2g Salt Content – 1.7g Phosphorus – 320mg Potassium – 100mg
SHOWA Omugiko-no-Hotcake Mix 200g (Barley Flour Pancake Mix 200g) SHOWA Omugiko-no-Hotcake Mix 200g (Barley Flour Pancake Mix 200g) Brand Name: SHOWA SKU: FJO683 SKU Name: SHOWA Omugiko-no-Hotcake Mix 200g (Barley Flour Pancake Mix 200g) Packaging: Plastic Pouch UOM/ Weight: 200g/bag (2 x 100g) Product Description Food with functional claims ( JAPAN Consumer Affairs Agency Notification No. B201) A hot cake mix using Japanese barley flour. You can enjoy the original aroma of the barley flour. This product contains barley β-glucan. Barley β-glucan has been reported to have the ability to moderate sugar absorption. Take 100g (2 sheets, barley β-glucan 2,000mg) once a day as a guide. Ingredients: Barley flour, sugar, powdered starch syrup, salt baking powder spices Country of Origin: Japan Nutrutional Info per 100g: Energy – 356kcal Protein – 4.8g Fat – 1.4g Carbohydrate – 83.5g Salt Content – 0g Phosphorus – 99mg Potassium – 110mg Functional ingredient Barley β-glucan – up to 2,000mg
SHOWA Strong Flour 1kg (High Protein Bread Flour) SHOWA Strong Flour 1kg (High Protein Bread Flour) Brand Name: SHOWA SKU: FJO682 SKU Name: SHOWA Strong Flour 1kg (High Protein Bread Flour) Packaging: Plastic Pouch UOM/ Weight: 1kg/bag Product Description It is a strong wheat flour produced by selected raw wheat and excellent technology. You can also use it to make bread using a home bakery. Suitable for all kinds of bread dough manufacturing Ingredients: 100% Wheat Flour Country of Origin: Japan Nutritional Info per 100g: Energy – 353kcal Protein – 13g Fat – 1.9g Carbohydrate – 71g Dietary Fiber – 5.0g Salt Content – 1.9g Phosphorus – 350mg Potassium – 180mg
SHOWA Hokkaido Wheat Flour 400g (Mid Protein Wheat Flour) SHOWA Hokkaido Wheat Flour 400g (Mid Protein Wheat Flour) Brand Name: SHOWA SKU: FJO681 SKU Name: SHOWA Hokkaido Wheat Flour 400g (Mid Protein Wheat Flour) Packaging: Plastic Pouch UOM/ Weight: 400g/bag Product Description Wheat flour (soft flour) manufactured at a Hokkaido factory using 100% Hokkaido wheat. It can also be used as a medium-protein flour. It can be used for a wide range of dishes, from tempura to handmade Udon noodles. Suitable for making flatbreads (Pita) Mix together with SHOWA strong flour to make Gyoza skin, Xiao long bao skin Ingredients: 100% Wheat Flour Country of Origin: Japan Nutritional Info per 100g: Energy – 353kcal Protein – 10g Fat – 1.9g Carbohydrate – 74g Salt Content – 0g Phosphorus – 84mg Potassium – 110mg
SHOWA Wheat Flour “Friend” 1kg (Low Protein Wheat Flour) SHOWA Wheat Flour “FRIEND” 1kg (Low Protein Wheat Flour) Brand Name: SHOWA SKU: FJO680 SKU Name: SHOWA Wheat Flour “FRIEND” 1kg (Low Protein Wheat Flour) Packaging: Plastic Pouch UOM/ Weight: 1kg/bag Product Description It is a low protein wheat flour made with high quality wheat and excellent Japanese technology. In addition to tempura and frying, it can be used for a wide range of dishes such as, sweet desserts, and okonomiyaki. Suitable for making pancakes and crepe skins Can be combined with SHOWA strong flour for making Pizza dough base Ingredients: 100% Wheat Flour Country of Origin: Japan Nutritional Info per 100g: Energy – 355kcal Protein – 9g Fat – 1.7g Carbohydrate – 76g Salt Content – 0g Phosphorus – 80mg Potassium – 120mg
CHUUKA NO CHIKARA “GO” NOODLE FLOUR SUPREME GRADE CHUUKA NO CHIKARA “GO” NOODLE FLOUR SUPREME GRADE Brand Name: Showa Brand SKU: FJ659 SKU Name: CHUUKA NO CHIKARA “GO” NOODLE FLOUR SUPREME GRADE Packaging: Paper Bag UOM/ Weight: 25kg/bag Product Description This Flour is developed with its focus on raw material blending and manufacturing process. With Concept of manufacturing a noodle with the following characteristics: “”strong elasticity””, “”firmness”” and “”less soft”” after boiling. Protein 12.2% Ash 0.46% Country of Origin: Japan
“TOKU HATSUHO” NOODLE FLOUR SUPREME GRADE “TOKU HATSUHO” NOODLE FLOUR SUPREME GRADE Brand Name: Showa Brand SKU: FJ658 SKU Name: “TOKU HATSUHO” NOODLE FLOUR SUPREME GRADE Packaging: Paper Bag UOM/ Weight: 25kg/bag Product Description High Grade Flour suitable for manufacturing Noodle with Strong Chewy texture. Suitable for Fresh Noodle, Boiled noodle, Dried Noodle. Protein 8.9% Ash 0.38% Country of Origin: Japan
“KIRAN” NOODLE FLOUR SUPREME GRADE “KIRAN” NOODLE FLOUR SUPREME GRADE Brand Name: Showa Brand SKU: FJ657 SKU Name: “KIRAN” NOODLE FLOUR SUPREME GRADE Packaging: Paper Bag UOM/ Weight: 25kg/bag Product Description Popular High grade Flour for Chinese Noodle. Good Colour and texture. Suitable for Dried noodle, Dumpling skin, Yakisoba. Protein 11.1 % Ash 0.34% Country of Origin: Japan
“CLEOPATRA” CAKE FLOUR SUPREME GRADE “CLEOPATRA” CAKE FLOUR SUPREME GRADE Brand Name: Showa Brand SKU: FJ656 SKU Name: “CLEOPATRA” CAKE FLOUR SUPREME GRADE Packaging: Paper Bag UOM/ Weight: 25kg/bag Product Description Popular Wheat Flour for confectionary. Low protein, food for Japanese and Western Style Confectionary and melting taste. Suitable for Sponge cake Protein 7.2% Ash 0.32% Country of Origin: Japan
“GEIKEIKKAN” CAKE FLOUR SUPREME GRADE “GEIKEIKKAN” CAKE FLOUR SUPREME GRADE Brand Name: Showa Brand SKU: FJ655 SKU Name: “GEIKEIKKAN” CAKE FLOUR SUPREME GRADE Packaging: Paper Bag UOM/ Weight: 25kg/bag Product Description Popular Wheat flour for confectionery. Easily handing . Suitable for Japanese and Western Style Confectionary. Protein 8.2% Ash 0.37% Country of Origin: Japan
“COUP DE CHANCE” BREAD FLOUR SUPREME GRADE “COUP DE CHANCE” BREAD FLOUR SUPREME GRADE Brand Name: Showa Brand SKU: FJ654 SKU Name: “COUP DE CHANCE” BREAD FLOUR SUPREME GRADE Packaging: Paper Bag UOM/ Weight: 25kg/bag Product Description 1st Grade Bread Flour. Popular wheat flour for French Bread. Good Flavor and easily handling. French Bauguette, Country Bread, Croissant. Protein 11.3% Ash 0.42% Country of Origin: Japan
“PIONEER” BREAD FLOUR SUPREME GRADE “PIONEER” BREAD FLOUR SUPREME GRADE Brand Name: Showa Brand SKU: FJ653 SKU Name: “PIONEER” BREAD FLOUR SUPREME GRADE Packaging: Paper Bag UOM/ Weight: 25kg/bag Product Description 1st Grade Bread Flour. High protein Wheat Flour. Suitable for bread with good volume. English Bread, Rolls. Protein 14% Ash 0.42% Country of Origin: Japan
“KING STAR” BREAD FLOUR SUPREME GRADE “KING STAR” BREAD FLOUR SUPREME GRADE Brand Name: Showa Brand SKU: FJ652 SKU Name: “KING STAR” BREAD FLOUR SUPREME GRADE Packaging: Paper Bag UOM/ Weight: 25kg/bag Product Description 1st Grade Bread Flour. Good Dough Stability and suitable for mass production. Can be widely used for Bread. Pullman Laf, Pizza, Sweet Bun Protein 12.6% Ash 0.42% Country of Origin: Japan